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Matt’s Kitchen

Matt’s Kitchen features a selection of recipes curated by Scouts, for Scouts.
All recipes are labelled, with tags and whether they are suitable for Backwoodsman.

*Matt’s Kitchen is independently maintained.

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  • Cream Stew クリームシチュー
    by Matthew
    Cream stew feels like a warm hug on a cold day, super thick, creamy, comforting and […]
  • Chunky Ajillo in Pot
    by Matthew
    A hearty, garlicky dish that ought to warm you up on a cold night, featuring a […]
  • Fettuccine Alfredo
    by Matthew
    Creamy and indulgent, the perfect homemade fettuccine alfredo using heavy cream, butter, parmesan cheese, and a […]
  • Creamy Soup Style Pasta
    by Matthew
    basically cream “carbonara”, tad bit soupier but good flavour and no Prego sauce jars. You don’t […]
  • Zhajiangmian 炸酱面
    by Matthew
    Zhajiangmian has long been a fan-favourite. Simple but delicious, it comprises of a hearty stir-fried black […]